Take two ingredients you don’t normally see together, combine them, and be treated to some incredibly unique cocktails.
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Union Club Cocktail: Like a Boulevardier with Training Wheels
It may not have totally come through on this site yet, but I’m a big Campari fan – and any bitter amaro for that matter,. The negroni is one of my go to drinks, and when I’m making stuff at home it’s probably drink that I’ll riff off the most. Why? Because it’s easy. One ounce spirt. One […]
Tales and Spirits Review: Why It’s the Best Bar in Amsterdam
It had been over ten years since I’d visited Amsterdam – and let’s just say my two trips couldn’t have been more different. My first Amsterdam experience was pretty much exactly what you’d expect for a 22 year old, who just graduated college and was backpacking through Europe with his best friends: pub crawls, beers, […]
Deadshot PDX: The Most Unique Cocktails in Portland
Despite traveling all over the world to taste and write about cocktails, up until now I haven’t written much about the cocktail scene in my hometown: Portland, Oregon. Portland has a fantastic food and beverage scene, and I feel lucky to never want for choice when it comes to snagging an expertly prepared drink. But […]
Cafe Dante NYC: Is it REALLY the World’s Best Bar?
Cafe Dante in NYC has been around for 104 years. It’s been on my radar for about 4. But after over a century of serving drinks to locals in Greenwich Village, it was officially crowned the best bar in the world by World’s 50 Best. And not only that? It was also crowned best bar in the world […]